top of page
Mokafe - Coffee Beans Store

The Best Tuna & Egg Recipes (Easy & Delicious!)

Updated: Feb 4

Tuna and Eggs are a dynamic duo that not only packs a nutritional punch but also delights taste buds with its flavorful blend. Whether you enjoy quick meals or kitchen experimentation, the world of tuna and egg sandwich recipes caters to all. 


In this recipe, we will delve into the versatile and delicious realm of the tuna egg sandwich, going beyond the ordinary to discover delicious recipes that increase your culinary experience. Join us as we uncover the secrets of this harmonious pairing, offering simple yet delightful creations for every palate.


Let us start our journey with the classic tuna and egg sandwich. 


Best Tuna & Egg Recipes

Recipe #1: Classic Tuna and Egg Sandwich


This timeless recipe combines the richness of tuna with the creamy goodness of eggs, creating a mix perfect for a quick lunch or a satisfying snack. Mix canned tuna with finely chopped hard-boiled eggs, Dijon mustard, mayonnaise, salt, and pepper to make this tasty treat. Spread this delicious filling between slices of your favorite bread, and voila! You have a simple yet delectable egg tuna sandwich.


The complete step-by-step Tuna and Egg Sandwich recipe is given below


Tuna and Egg Sandwich Ingredients


  • Canned tuna

  • Hard-boiled eggs

  • Mayonnaise

  • Dijon mustard

  • Salt and pepper

  • Bread slices

Tuna and Egg Sandwich Recipe


  1. Combine flaked canned tuna and finely chopped hard-boiled eggs in a mixing bowl.

  2. Add mayonnaise and Dijon mustard to the mixture. Season with salt and pepper according to taste preference.

  3. Mix the ingredients until well combined.

  4. Spread the tuna and egg mixture onto slices of your preferred bread.

  5. Assemble the sandwich by placing another slice of bread on top.

  6. Cut the sandwich into quarters or halves and serve.


Recipe #2:Tuna and Eggs Sandwich (Open-Faced)


The tuna and eggs open-faced sandwich is perfect for those looking to elevate the presentation and add a touch of gracefulness to their meal. Start by preparing a tuna salad mixture with flaked tuna, chopped hard-boiled eggs, celery, red onion, and a zesty dressing. Pile this flavorful concoction onto a slice of toasted artisan bread and garnish with fresh herbs like parsley or dill. The result is a visually appealing open-faced sandwich that is as pleasing to the eyes as it is to the palate.


The complete step-by-step Tuna and eggs open-faced sandwich recipe is given below


Tuna and eggs open-faced sandwich Ingredients


  • Canned tuna

  • Hard-boiled eggs

  • Celery

  • Red onion

  • Zesty dressing

  • Artisan bread slices (toasted)

  • Fresh herbs (parsley or dill) for garnish


Tuna and eggs open-faced sandwich Recipe


  1. Prepare a tuna salad by mixing flaked tuna, chopped hard-boiled eggs, diced celery, and red onions in a bowl.

  2. Add the zesty dressing and toss the ingredients until coated evenly.

  3. Pile the tuna salad mixture onto slices of toasted artisan bread.

  4. Garnish the open-faced sandwiches with fresh herbs like parsley or dill.

  5. Serve and enjoy the visually appealing and flavorful creation.


Recipe #3: Tuna and Egg Salad Wrap:


Take your tuna and egg experience to the next level by turning it into a refreshing, portable wrap. Combine canned tuna, chopped hard-boiled eggs, diced cucumbers, and cherry tomatoes in a bowl. Drizzle with a light lemon vinaigrette and wrap the mixture in a whole-grain tortilla. The combination of textures and flavors in this recipe for tuna salad sandwiches makes it a perfect alternative for a light and healthy lunch.


The complete step-by-step Tuna and Egg Salad Wrap recipe is given below


Tuna and Egg Salad Wrap Ingredients


  • Canned tuna

  • Hard-boiled eggs

  • Diced cucumbers

  • Cherry tomatoes

  • Lemon vinaigrette

  • Whole-grain tortillas


Tuna and Egg Salad Wrap Recipe


  1. Combine flaked tuna, chopped hard-boiled eggs, diced cucumbers, and cherry tomatoes in a bowl.

  2. Drizzle the mixture with a light lemon vinaigrette and toss until well-coated.

  3. Spoon the tuna and egg salad onto whole-grain tortillas.

  4. Wrap the tortillas, secure the filling, and serve these portable and refreshing wraps.


Recipe #4: Tuna and Egg Breakfast Burrito


Who says tuna and eggs are reserved for lunch or dinner? Bring this dynamic duo to your breakfast table with a hearty tuna and egg burrito. Scramble eggs with canned tuna, diced bell peppers, onions, and a sprinkle of cheese. Spoon the mixture onto a warm tortilla, roll it up, and have a protein-packed breakfast that will energize you throughout the morning.


The complete step-by-step Tuna and Egg Breakfast Burrito recipe is given below


Tuna and Egg Breakfast Burrito Ingredients


  • Scrambled eggs

  • Canned tuna

  • Diced bell peppers

  • Diced onions

  • Cheese

  • Flour tortillas


Tuna and Egg Breakfast Burrito Recipe


  1. In a pan, scramble eggs and mix in canned tuna, diced bell peppers, and onions.

  2. Add cheese to the mixture and let it melt.

  3. Spoon the filling onto warm flour tortillas.

  4. Roll up the tortillas to create hearty breakfast burritos.

  5. Serve and savor this protein-packed morning delight.


Recipe #5: Tuna With Eggs Avocado Toast


Try the tuna with egg avocado toast for a trendy and nutritious twist. Mash ripe avocados and spread them generously on whole-grain toast. Top with a mixture of flaked tuna and chopped hard-boiled eggs. Drizzle with olive oil, sprinkle sea salt and cracked black pepper, and have a visually stunning and deliciously satisfying dish perfect for brunch or a light dinner.


The complete step-by-step Tuna with egg avocado toast recipe is given below


Tuna with egg avocado toast Ingredients


  • Ripe avocados

  • Whole-grain toast

  • Canned tuna

  • Hard-boiled eggs

  • Olive oil

  • Sea salt and cracked black pepper


Tuna with egg avocado toast Recipe


  1. Mash ripe avocados and spread them on whole-grain toast.

  2. Top the avocado toast with flaked tuna and chopped hard-boiled eggs.

  3. Drizzle olive oil, sprinkle sea salt and cracked black pepper.

  4. Enjoy this trendy and nutritious tuna and egg avocado toast.


Recipe #6: Tuna and Egg Bagel Sandwich:


Upgrade your bagel experience by incorporating tuna with eggs into the mix. Toast a whole-grain bagel and spread a layer of cream cheese on each half—top one-half with a mixture of canned tuna and chopped hard-boiled eggs. Add a few capers for a salty flavor and cap off with the other bagel half. This savory and filling tuna with egg sandwich recipe is a delectable change from the ordinary.


The complete step-by-step Tuna and Egg Bagel recipe is given below:


Tuna and Egg Bagel Ingredients:


  • Whole-grain bagels

  • Cream cheese

  • Canned tuna

  • Hard-boiled eggs

  • Capers


Tuna and Egg Bagel Recipe:


  1. Toast whole-grain bagels and spread cream cheese on each half.

  2. Top one-half with a mixture of canned tuna and chopped hard-boiled eggs.

  3. Add capers for a burst of salty flavor.

  4. Cap off with the other half of the bagel to create a savory and filling tuna and egg bagel sandwich.


Recipe #7: Tuna and Egg Stuffed Tomatoes:


Try tuna and egg-stuffed tomatoes for a low-carb option that doesn't compromise flavor. Cut large tomatoes in half and scoop out the seeds and pulp. Fill the hollowed-out tomatoes with flaked tuna, chopped hard-boiled eggs, green onions, and a dollop of Greek yogurt. Bake until the tomatoes are tender, and you'll have a tasty and visually appealing dish perfect for a light lunch or appetizer.


The complete step-by-step Tuna and Egg Stuffed Tomatoes recipe is given below:


Tuna and Egg Stuffed Tomatoes Ingredients:


  • Large tomatoes

  • Canned tuna

  • Hard-boiled eggs

  • Green onions

  • Greek yogurt


Tuna and Egg Stuffed Tomatoes Recipe:


  1. Cut large tomatoes in half and scoop out the seeds and pulp.

  2. Fill the hollowed-out tomatoes with a mixture of flaked tuna, chopped hard-boiled eggs, diced green onions, and a dollop of Greek yogurt.

  3. Bake until the tomatoes are tender.

  4. Serve these tuna and egg-stuffed tomatoes as a low-carb light lunch or appetizer option.


Personalize Your Own Egg and Tuna Sandwich Recipes


Cooking is not just about following recipes but expressing your unique taste preferences. Feel free to experiment with your twists and turns to discover flavors that resonate with your taste buds. 


Here are a few suggestions to kickstart your culinary experimentation:


  • Herb Infusion: Try adding fresh herbs like dill, parsley, or cilantro for a zest of freshness.

  • Spice it Up: Experiment with spices such as paprika, cayenne pepper, or a pinch of curry powder to add a kick to your creations.

  • Cheese Fusion: Explore different cheese varieties like feta, cheddar, or goat cheese to enhance the richness of your tuna and egg dishes.

  • Veggie Vibes: Incorporate your favorite vegetables, whether it's crispy lettuce, juicy tomatoes, or sautéed mushrooms, to add color and texture.


Remember, the kitchen is your canvas, and each ingredient is a flavor waiting to be explored. So, have fun, trust your taste buds, and let your culinary experiments shine!


Conclusion:

In the world of cooking adventures, tuna, and egg team up to bring endless tasty options. These recipes, from classic sandwiches to creative wraps, show how awesome and flexible this combo is. Whether you are a cooking beginner or a kitchen pro, these tuna and egg recipes will spice up your cooking skills. So, put on your apron, get your ingredients ready, and start a delicious journey celebrating the goodness of a tuna egg sandwich. Let the magic of a tuna with egg sandwich be your guide, making every bite a simple yet tasty blend of tuna and eggs. Happy cooking!


More Recipes From Jorge Armando Ciciliani


 

About The Author: Jorge Armando Ciciliani 


Jorge - Coffee Expert

Jorge is a seasoned coffee professional with a lifelong passion for all things coffee. For over a decade, he has fervently immersed himself in the world of coffee, mastering its preparation, understanding its societal impact, and uncovering its cultural significance. Starting as a barista at the young age of 15 and later managing a coffee roastery, this journey led him to work as a quality control manager for a green coffee importer.


Traveling across countries in Central and North America, Jorge has explored various coffee traditions and honed his skills through Specialty Coffee Association courses. As a QC Cupping coffee connoisseur and sensory skills enthusiast, Jorge is a true expert in the art of brewing and savoring the perfect cup. Consider him your trusted Fika expert.


Follow: Linkedin, Instagram 

 



Recent Posts

See All

Comments


bottom of page